Haiding Ze Boning, Book Collection Ancient and Modern-Ningbo
This is the estuary at the southern end of the Grand Canal in China, the east departure port of the "Maritime Silk Road", and also the water town and seaport city of the southeast coast of the motherland-Ningbo. In the fourteenth year of Ming Hongwu (1381), he took the meaning of "Hai Ding Ze Boning" and renamed it Ningbo, which has been used ever since. It is the hometown of a famous Chinese academician. The summer summer niche tour, 3 hours from Shanghai, 2 days and 1 night in-depth excursion to Ningbo, so that the most cost-effective play. In addition to Dongqian Lake and Hemudu Sites, there are also Tianyi Pavilion and Drum Tower.
2 days and 1 night, Ningbo Discovery Tour
This is the estuary at the southern end of the Grand Canal in China, the east departure port of the "Maritime Silk Road", and also the water town and seaport city of the southeast coast of the motherland-Ningbo. The summer summer niche tour, 3 hours from Shanghai, 2 days and 1 night in-depth excursion to Ningbo, so that the most cost-effective play.
The oldest library in Asia
Tourism team: 24 yuan (must have a tourist guide card, a group ticket, and 10 or more people)
The 100-county thousand bowls of Ningbo's territorial authentic flavor--Jiang Feng Yujia
Ningbo cuisine is known both inside and outside for its seafood name, and is known for its steamed, grilled, and stewed seafood. It is distinctive, light in form, heavy in flavor, fresh and salty, and delicious. Ningbo people nickname it "Xiafan". Ningbo cuisine is known both inside and outside for its seafood name, and is known for its steamed, grilled, and stewed seafood. It is distinctive, light in form, heavy in flavor, fresh and salty, and delicious. Ningbo people nickname it "Xiafan". The top ten famous dishes in Ningbo are rock sugar turtle, bonbon roasted river eel, small seaweed roasted with seaweed, big yellow croaker with seaweed, yellow croaker with yellow bean curd, steamed foie gras with lotus root, steamed meat with lotus leaf powder, sea cucumber with yellow croaker, color yellow croaker Fired back. In particular, rock soft-shelled turtle and pot-boiled river eel are the most famous traditional dishes in Ningbo. Last year, the tourism departments of cities, counties (cities, districts) in Zhejiang Province will join hands with the hotel industry and catering industry associations to widely mobilize the public, organize experts to dig and select, and launch 100 bowls of local cuisine with local characteristics. Finally, the top 10 bowls will be selected. The representative tourist food shows the unique charm of Zhejiang tourist food to citizens.And Jiangfeng Yuya Tower, located at No. 1 Qiyun Road, No. 291 Qiyun Road, Haishu District, Ningbo, is very popular with tourists. Seaweed soup with yellow croaker
Xuecai soup yellow croaker-Ningboers prefer yellow croaker. There is a lot of yellow croaker in the specialty dishes of famous restaurants. There are many ways to do it. And "Xue Cai Da Tang Huang Yu" is a well-deserved dish. The taste of yellow croaker is self-evident, but as a "helper", the locals firmly believe that "Qiu Yu" has the soul of this dish and can create the unique flavor of "salty and sour" and retain it. The "true temperament" of the ingredients.
Red cream crab—In the food list of Ningbo people, the word “fresh” always takes the lead. The autumn wind rises, and the crab is fattened. Select raw barracuda or white crab and marinate it in saturated brine for several hours to one day. As soon as it was opened, the red and yellow semi-solidified paste, the pale yellow flowing yellow, and the translucent crab meat were crystal clear. The crab paste melts at the entrance, the crab meat is delicate and supple, and the salty and bite-like flavor makes people have an endless aftertaste.
Parking: Free parking
Ningbo Completed Sign: Looking for the "Drum Tower" of the Ancient City with a History of 1100 YearsNingbo is located in the southeast coast and the middle part of the mainland coastline; the world's top five ports and the east departure port of the "Maritime Silk Road". Therefore, the origin of the name is related to the sea. In the Ming Dynasty in 1381, it was formally named after the meaning of "Haining and Boning" and is still in use today. As a national historical and cultural city, it started in the Xia Dynasty more than 2,000 years ago, but the real construction of the city began in the first year of Changqing (821) in the Tang Dynasty. The Drum Tower (next to Drum Tower), located at No. 2 Gongyuan Road, Haishu District, Ningbo, is the symbol of Ningbo's construction and the only remaining ancient city tower site in Ningbo. In ancient times, in addition to the daily timekeeping of the Drum Tower, there were wartime reconnaissance observations and resistance to foreign enemies. Today, it is a gathering place for major cultural activities in Ningbo. The building fully reflects the traditional architecture of Ningbo and the characteristics of the water town in the south of the Yangtze River. The decoration is particularly similar to well-known city pedestrian streets such as Guanqian Street in Suzhou and Confucius Temple in Nanjing.
It is recommended to play for 1 to 2 hours, the pedestrian street on rainy days is slippery, and long-term parking is not allowed around. Suitable for beautiful friends to take costume photos. At the same time, there are some specialty specialty craft shops in Ningbo. Especially in the summer and rainy season, taking photos has the beauty of Jiangnan charm and traditional characteristics.Tips:
Parking: No parking
Discovering Thousands of Bowls in 100 County Ningbo Shipu Hotel
In addition to Ningbo's top ten specialties, there are also top ten Ningbo's famous points: lard dumplings, dragon and phoenix gold balls, crystal oil buns, red bean paste eight treasure rice, lard flaky noodles, three-filament noodles, fresh meat buns, siu mai, fresh meat馄饨, brewed maroon. Most of the cooking process adopts steaming and braising, especially paying attention to the heat and knife skills, and attaches great importance to color, fragrance and taste. So at Shipu Hotel, I ate the most authentic and authentic brewed marzipan.However, in the high summer season, the most eye-catching is steamed crayfish in a pressure cooker ~ a table full of local Ningbo food, whether it is famous dishes or authentic farm dishes, are very delicious, the price per capita is very affordable.
Parking: Free parking
Night "Park" Sky Harbor Jubilee, the dream of Jiangnan Port CityNingbo Tiangang Xiyue Hotel is located in Ningbo's Haishu District. The nearby Metro Line 2 Liyuan South Road Station is near, and it is about 10 minutes from the highway intersection. Gulou Pedestrian Street and Tianyi Pavilion are both about 5km. Why do you say "night" at night? First, the hotel brand is Tiangang, a well-known hotel brand in Ningbo. Second, Ningbo is a Jiangnan water town and a harbor city. Third, the hotel lobby features small fishing boats and lotus ponds. Landscaping is fascinating, especially like a haven. The hotel's floors are from 8 to 22F, with a total of 130 rooms. The rooms are mainly modern and simple design styles. The rooms are spacious and have excellent lighting. At night, they can overlook the surrounding night view. 1F2F is an all-day restaurant. , Awards and banquets, travel and vacation needs. Rooms are fully equipped with desks, sofas, open dressing rooms, wet and dry washrooms, self-serve tea and coffee, etc. to meet the needs of business travelers. The software and hardware are comparable to a four-star hotel, and have won such awards as the Golden Camellia Award in the industry.
Apart from the comfort of the guest rooms and the high value for money, the hotel's most distinctive feature lies in the rich and elegant lobby of Jiangnan. The central axis of the lobby is symmetrically designed. The left circle is to the right, the left is more modern, and the right is more elegant. Being in it always gives people a visual and spiritual surprise. The archway gate of the unity of knowledge and action is like a finishing touch. It is unknowingly integrated with nature and the environment. One step at a time, it is refreshing.
In addition, there is a wedding planning center, fitness center, business tea bar on the first floor, as well as guzheng and lute performances. Using the moonlight landscape elements of the lotus pond, it has the characteristics of Jiangnan water village. It is worth mentioning that the concierge service is very warm and welcoming.
Parking: Free parking
Ningbo's supper world “Internet celebrity”, 22 years of popularity “oyster wings”-delicious
When you go to Ningbo, you can't miss the Internet celebrity food—Ningbo Oyster Wing has a good reputation for more than 20 years. It can be called the handle of Ningbo's ground supper and barbecue industry. Do n’t rely on blowing, you ’ll know if I ’m right.
At present, Ningbo's main urban areas have oyster wings, and the popular food rankings in each region are in the top one or two. I went to this one at No.8 Shengyuan Lane, Yuehu Shengyuan. It rained every day, and it was more than 22:00 in the evening. After waiting for about 20 minutes, it was finally our turn. The waiter recommended several must-orders. Steamed oysters are "steamed" delicious, original, full and round; the lobster must be very clean and fresh, such as steamed lobster with oyster wings, the cleanest lobster on Ningbo trip, plus The secret dipping sauce is awesome. Zhendian grilled wings are very delicious, the outer focus is tender, and the heat is just right. When the steam from the pressure cooker is hot, eat it quickly. The crab crab porridge for two people is full, the crab legs still have meat, the mouth melts, and the aftertaste is endless ...
Ningbo is near the sea, and seafood has become an indispensable ingredient for locals in their daily lives. Therefore, oyster wings are mainly scallops, oysters, chicken wings, seafood casserole and other seafood and barbecue. At present, the fishing season in Ningbo is closed. After fishing starts, it must be richer and more delicious. It is suitable for dating couples and family dinners, especially for those who are free in Ningbo and travelling on vacation. Try not to drink beer while eating seafood, be careful of gout. Eaters, remember to try the bullfrog.
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